Dinner

DINNER… special but not pizza…

Entrée

mezzedakia / tapas 3 Dips home-made Tzatziki, Tarama & Eggplant served with Pita bread $15

Chicken Liver Pate served with Dill pickled Cucumbers & Pita bread $14

Garlic Bread $7

Marinated Kalamata Olives growned locally $7

Mezze board a selection of Chorizo, BBQ marinated red Capsicum, Dolmades, giant Baked Beans, Portuguese Sardines, goat’s Feta & marinated Kalamata Olives $25

Saganaki wood-fired oven baked Kefalograviera topped with glace Fig $15

Scallops Champignons, Spring onions in a creamy white Wine sauce served with Pita bread $23

Spanakopita 3 Cheese & Spinach triangles $15

Taradale Olive Oil & Balsamic Glaze served with Pita $9

Home brew of the day – (Soup not beer) see our Specials Board Served with Sour-dough bread $14

Pasta

Fettuccini Marinara a selection of Barramundi, Calamari, Mussels, Pippies, Shrimp & Prawns $29

Spaghetti Bolognese – just like Mamma used to make Served with Sour-dough bread Entrée: $15 Main: $22

Mains

BBQ Chicken wings served with salad & fried potato wedges $23

Briam traditional Greek roasted vegetables served with goat’s Feta & marinated Kalamata olives $21

Grilled Atlantic Salmon with Hollondaise sauce & served with salad & fried potato wedges $29

Mussels Meuniere a classic dish cooked in white Wine, Tomato salsa, garlic & Spring onions $23

Marinated Pork Spare ribs in our delicious finger licking sauce served with roasted vegies $29

Moussaka…our signature dish layers of Potato, Eggplant, Lamb mince topped with Bechamel sauce served with salad $25

Stuffed Peppers with Pilafi, Mushroom & Pine nuts served with Feta & marinated Kalamata Olives $21

Salads

Greek $12 Green $10

Sweet stuff

Cake of the day your choice from our cake cabinet Various Crème Brulee made with pure Honey from our own beehives (instead of sugar) $9

Kahlua Tiramisu $9

Rich Chocolate Mousse $9

All the above served with Chantilly cream Baklava 3 pieces to a serve $9

Cheese Platter a selection of 3 Cheeses – Triple Cream Brie, Cheddar & Gorgonzola served with quince paste, fresh fruit & 3 different types of crackers $30